Our Menu
Starters

Charcuterie Board
Prosciutto, soppressata, cotswold, manchego, boursin, olive mix, fig spread, walnuts and dark chocolate. Served with assorted crackers. Gluten free crackers upon request.
Hummus Plate
House made roasted garlic and EVOO hummus served with a cucumber and Feta salad. Accompanied with gluten free crackers and Naan bread.
Garlic Knots
4 Garlic knots served with seasoned extra virgin olive oil.
Artichoke Dip
5 cheeses: cream cheese, goat cheese, mozzarella, parmesan, cheddar, marinated artichokes, spinach and seasonings.
Sandwiches
Served with kettle chips.
Rosini's Club
Oven roasted turkey, smoked ham, candied bacon, chipotle aioli, lettuce, and tomato served on multi-grain bread. Served with Kettle chips.
Veggie Sandwich
Sauteed spinach and marinated cremini mushrooms, garlic aioli, caramelized onions, and chili crisps with provolone and mozzarella served on multi-grain bread. Served with Kettle chips.
Chicken Cheesesteak Sandwich
Oven roasted chicken, sauteed peppers, and onions with a house made white cheese sauce on a hoagie roll. Served with Kettle chips.
Meatball Sandwich
House made meatballs with marinara and provolone served on a hoadie roll with Kettle chips.
Chicken Salad Sandwich
Oven roasted chicken, perpperoncini, green apple , red onion, romaine lettuce and smoked bacon served on a croissant and with Kettle chips.
Optional Sides
Flatbreads
Gluten Free Crust Option +$3.00
Rosini's Margarita
House made marinara with a four-cheese blend, fresh tomatoes, basil, and a drizzle of balsamic glaze.
Veggie Flatbread
House made basil pesto, marinated cremini mushrooms, caramaelized onions, four cheese blend, and tomatoes topped with an arugula salad and a balsamic glaze drizzle
Add Chicken
Add seasoned oven roasted chicken to veggie flatbread.
Prosciutto & Fig Flatbread
On a thin layer of fig spread topped with julienned prosciutto, chopped spiced walnuts, and carmaelized onion garnished with an arugula salad.
Pepperoni Flatbread
A four-cheese blend, house made marinara, and sliced pepperoni and topped with shaved parmesan.
Chicken Alfredo Flatbread
Oven roasted chicken, house made Alfredo, fresh spinach, and a four cheese blend.

Cheeseburger Flatbread
Special sauce, cheddar and mozzarella cheese blend, fresh ground beef, smoked bacon, caramelized onions, pickles topped with romaine and seasonings.
Gluten Free Flatbread Crust
Have any of our delicious flatbreads on a gluten-free crust!
Salads
Wedge Salad
Baby head lettuce, blue cheese crumbles, smoked bacon, heirloom tomatoes with house made blue cheese dressing.

Caesar Salad
Romaine lettuce, house made croutons shaved parmesan tossed in a house made Caesar Dressing.
Chef Salad
Romaine baby head lettuce mix served with smoked bacon, blue cheese crumbles, hard boiled egg, roasted turkey, and heirloom tomatoes with your choice of dressing.
House Salad
Spring mix, heirloom tomatoes, Feta cheese, and purple onion tossed in your choice of dressing.
Couscous Cucumber Salad
Pearl Couscous, English cucumber, Feta cheese, purple onion, and heirloom tomatoes tossed with EVOO, lemon juice and seasonings.
Chicken Option
Add seasoned oven roasted chicken.
Dressing Options
House-made Ranch, Blue Cheese, Balsamic Vinaigrette and Creamy Italian
Desserts
Brownie
Peruvian chocolate
served warm
Brownie
Blondie with Toffee crunch
served warm
Cookie
Sugar (4/pack)
Cookie
Chocolate chunk
served warm
Skillet Brownie
Take your choice brownie to the next level by adding vanilla bean ice cream, caramel drizzle and a dusting of powdered sugar. (2 Brownies)
Brunch Sundays 11:30 AM - 1:30 PM
Brunch Bites

Southern Breakfast
Buttermilk biscuits with house made sausage gravy served with a fried egg and bacon.

Avocado Toast
Seasoned avocado with a sriracha drizzle on toasted Panini bread served with a fried egg and bacon.
Croissant B.E.L.T.
A butter croissant bun filled with bacon, egg, lettuce, and tomato served with avocado on the side.
Lemon Ricotta Pancakes
Stack of 4 fluffy pancakes topped with whipped cream.
French Toast
Two pieces of Brioche French toast topped with whipped cream. Served with 2 slices of bacon and a side of hot honey butter.

a la carte items
Brunch Drinks
Rose Bubbly Mimosa with Cranberry Pomegranate Juice
Symphony Bubbly Mimosa with Orange Juice
Peach Bubbly
Mimosa Carafe
Party Boards
Perfect for large groups! (Serves 24 to 32) Please place party board orders 1 week in advance.

Charcuterie Board
2 meats, 3 cheeses, Dijon mustard, seasoned walnuts, chocolates and fig spread served with an assortment of crackers. Gluten free crackers available upon request.
Hummus Board
House made roasted garlic & EVOO hummus served with a cucumber and Feta salad. Accompanied with gluten free crackers and Naan bread.

Cheese / Fruit Board
4 cheeses and assorted seasonal fruit.
Mozzarella / Tomato / Basil Board
Layered slices of mozzarella, tomato and basil with an olive oil drizzle.
Brownie / Cookie Board
Assorted brownies and cookies.
Caesar Salad
Romaine, creamy caesar dressing, house made croutons, grated parmesan and seasonings.

Assorted Sandwich Board
Build your own sandwiches with 2 meats, 2-3 cheeses, 2 to 3 bread options and 2 sauces with a condiment board of lettuce, tomato, onion and pickle. Served with a side of kettle chips.
Catered Meal Options
Pricing available upon request. Pricing is dependent on quantity and current market prices. Please place orders a minimum of 2 weeks in advance.
Taco Party
Chicken or beef, grilled peppers & onions, spanish rice, black beans or charro beans, lettuce, tomato, cheese. Also served with chips, salsa and guacamole.
Italian Dinner
Meat sauce or veggie lasagna, garlic bread, garden or caesar salad.
Flatbread Party
1 Each: Proscuitto flatbread, veggie flatbread and margherita flatbread.
BBQ Party
Smoked brisket and grilled sausage with BBQ sauce, potato salad, green beans, and mac & cheese. Price may vary depending on current brisket price.
Fish Dinner
Choice of salmon, cod or halibut, garlic mashed potatoes, asparagus and sauces.
Chicken Dinner
Baked or grilled chicken, broccolini, pommes anna and house made sauce.
$220 | 7 day advance reservations required | Includes 1 Bottle of Wine
Menu
Appetizer
Crab Stuffed Mushrooms
Entrée
NY Strip with asparagus and garlic mashed potatos
Dessert
Crème Brulee